Millet Kenkey – Carton

GHS 145.20

Instructions for use:

Remove the paper label from plastic wrap, drop it in boiling water for 20 minutes, or immerse it in water and heat in microwave (high) for 5 minutes.

Description

Kenkey is made from millet. It is wrapped with corn leaves and cooked until soft. It is eaten with fish, pepper, or stew. Vacuum packed to retain freshness. keep in a cool place.

Packaged 12 balls in a box. Weight per ball: 0.4kg.

Key Features:

Millet Kenkey – 400g X 12
Keep in a cool place
Can be eaten with fish, pepper, or stew
Once opened, refrigerate and consume within 2 days.
Ingredients: Ground millet, Sea salt, and water

Additional information

Weight	0.8 kg
Taste	Apple

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